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@artur_cisar_erlach

Keeping my wild hedge in check - trimming for new

Keeping my wild hedge in check - trimming for new growth, more life, and natural fertilizer for the garden. A simple task with big benefits. Beats any fitness center! 😃✂️🍃 #stihl #hedgetrimming #gardening #landscaping #hedgecutting

31 hours in Budapest – a city where history and

31 hours in Budapest – a city where history and modern life blend seamlessly. From grand historic streets to bold contemporary designs, every corner had something to admire. We explored lush green restaurant spaces, indulged in fantastic food, and soaked in the timeless charm of legendary coffee houses. No matter how often we visit, there’s always more to discover!#budapestlove #cityexplorers #architecturelovers #foodieadventures #coffeehouseculture

While the grey winter unfolds outside, I am by the

While the grey winter unfolds outside, I am by the woodstove, deep in research and writing my next book.The posts might be quiet, but the pages are anything but.🇩🇪 Während draußen der graue Winter Einzug hält, sitze ich am Holzofen, vertieft in die Recherche und das Schreiben meines nächsten Buches.Die Posts hier mögen still sein, aber die Seiten sind es nicht.#writinganewbook #authorlife #winterwriting #woodstovevibes #quietmoments

Winter walk through the foggy Viennese woods 🌫️🍂 Quiet, calm, and incredible refreshing – nothing beats the crisp, cool air and the stillness of a forest in fog. #viennawoods #winterhike #foggyforest #wienerwald #waldspaziergang @visitwienerwald

🌲 My 2024 in majestic trees and forests that I

🌲 My 2024 in majestic trees and forests that I had the pleasure to visit. Can’t wait to see what 2025 has in store!#MajesticTrees #ForestAdventures #NatureWanderlust #ExploreForests #IntoNature @pefcaustria @biosa_biosphaereaustria

Ever tried pine needles in your kitchen? 🌲🍴

Ever tried pine needles in your kitchen? 🌲🍴 Watch as I create a vegan twist on my signature pine needle pesto—straight from under the pine tree! Full recipe in bio🔝 #veganpesto #foragedflavors #pineneedlepesto #theflavorofwood

The perfect December treat - Mascarpone gelato top

The perfect December treat - Mascarpone gelato topped with freshly grated Vietnamese cinnamon (yes, a tree bark!) @gelato.carlo — no drippy ice cream in this weather, just pure delight! 😃 #gelatoseason #theflavorofwood #decembertreats #cinnamonlovers

Larch Tree Wrapped Baked Apples 🍎🌲 Winter ma

Larch Tree Wrapped Baked Apples 🍎🌲 Winter magic in my garden kitchen! I’m baking apples wrapped in larch tree cambium, cooked to perfection in my wood-fired oven. A unique, tree-based winter treat that’s as delicious as it is inspiring. #treecuisine #treeflavors #wintercooking #woodfiredmagic #foresttotable

What do Rembrandt and Netflix have in common? His

What do Rembrandt and Netflix have in common? His dramatic use of light and shadow is the same technique behind the cinematic look of shows like Drive to Survive. Timeless storytelling at its best. #Rembrandt #Netflix #ArtMeetsFilm #Storytelling #Lighting

My Friend Kevin and our Book „Edible“🥗🍴

My Friend Kevin and our Book „Edible“🥗🍴Watch full video under link in my bio.🔝 ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀🇩🇪 Mein Freund Kevin und unser Buch „Edible“ 🥗🍴Sieh das ganze Video unter dem Link in meinem Bio🔝 ⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀#Ediblethebook #PlantDiversity #FutureOfFood #SustainableAgriculture #ForagedFlavors

40% of Kids in Vienna Have NEVER Been to a Forest?

40% of Kids in Vienna Have NEVER Been to a Forest?! 🌳😱Nearly 40% of Viennese kids, between 4th and 6th grade, have never been to a forest—how is this even possible in a city surrounded by the Viennese Woods? I need your thoughts—why do you think this is happening? Let’s figure it out together!#NatureMatters #ViennaWoods #KidsAndNature #ReconnectWithNature #ForestFacts

Starting a New Chapter in My Social Media Journey

Starting a New Chapter in My Social Media Journey - Join me as I embark on a new direction here on my channel, inspired by recent adventures and reflections in the Canadian wilderness. Beyond the flavors of wood and cooking with trees, I’ll be sharing more of the interconnected world that fuels my work—from forest ecology and tourism products to projects in sustainable forestry, furniture making, and an exploration of the future of food.This journey will go beyond one niche, uniting these passions into a dynamic ecosystem. Let’s explore this exciting future together! Cheers from Canada 🍁 #NewChapter #SocialMediaJourney #BeyondTheNiche #CanadianWilderness #FutureOfFood

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