Artur Cisar-Erlach The Flavor of Wood In search of the wild taste of Trees from smoke and sap to root and bark Discover how the wild tastes of wood are already in your food, guided by a global flavor forager. Read More As seen in Get to know the Author Artur Cisar-Erlach is a woodland ecologist, food communications expert, and cabinetmaker whose work spans the fields of food and ecotourism. Read More News 31.08.2020 - Book release of the German version of "The Flavor of Wood" with the publishing house PIPER / Malik 30.03.2020 - "The Flavor of Wood" wins 2nd place at the Gourmand Wold Cookbook awards in the category innovative! 28.05.2019 - UK & Australia Release of "The Flavor of Wood" 21.05.2019 - Audiobook Release of "The Flavor of Wood" on Audible, read by the fantastic Timothy Andrés Pabon. 26.02.2019 - "The Flavor of Wood" Book Publication with ABRAMS Books NY 26.02.2019 - Popular Science featuring a preprint of "The Flavor of Wood" @artur_cisar_erlach 🇬🇧🎉😃Publication day for our book “ED 🇬🇧 A wonderful weekend in London✨⠀⠀⠀ 🇬🇧What a great time in the UK with the one a 🇩🇪Das Waldmenü erstmals in Wien 🌳🍴Am 🇬🇧It’s finally here!! 😃 #ediblethebook 🇬🇧 Great to see the landscape come back aliv 🇬🇧 What’s the flavor of the Vienna Woods? 🇬🇧 Throwback to my tree cooking workshop & f 🇩🇪 WienerWaldDinner 19.August.2023 - ein Tra 🇬🇧 360° Trees - The Cherry 🍒 The first i 🇬🇧 A Picnic in the shade of trees by the riv Nutrias of Prague🦫 #prague #wildlife #nutria #n Load More… Follow on Instagram